One of the veggies that we've gotten on a weekly basis in abundance from our wonderful CSA share has been bok choi. There's only so much stir fry & soup that one can eat, especially in this heat & humidity... so I've been juicing with it! If you love bok choi, you'll love this juice. :)
Ingredients:
5 large carrots
10 bok choi leaves
Yield: approx. 20 ounces
Enjoy! And Happy Juicing! :)
(FYI - these were juiced in our Breville juicer, NOT blended)
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